The Southeast’s dairy industry has faced many challenges over the past several decades, and the number of dairy farm numbers across the region has fallen to historic lows. Fewer than 2,000 are operating, with many teetering on the edge of profitability. In an effort to help local producers survive economically, as well as to keep their beloved dairy products available to consumers, the University of Tennessee Institute of Agriculture has formed the Center for Dairy Advancement and Sustainability (CDAS).While the CDAS has been “open” for several months, now is the perfect time to highlight the center’s operations and goals as the nation begins celebrations for June Dairy Month.
The new center is led by Liz Eckelkamp, associate professor of animal science and Extension Dairy specialist. Eckelkamp has been the successful director of the Southest Dairy Business Innovation Initiative since 2020, which is a USDA-funded effort to revitalize the regional dairy industry through value-added products. The new CDAS will help with that and more. It is expected to be a hub of research, extension, and teaching with the goal of providing Real. Life. Solutions.™ to the Southeast dairy industry. Building on SDBII as well as additional funding, the CDAS is set to position UTIA as leader in innovative dairy solutions for both large and small ruminants, for example dairy cows and goats.
Neal Schrick, professor and head of the UT Department Head of Animal Science, remarks, “Dr. Eckelkamp and her team have developed the Center for Dairy Advancement and Sustainability to provide focus and additional resources toward providing solutions for southeast dairy producers to help them overcome the many obstacles in their path toward sustainability of the industry. With Dr. Eckelkamp at the helm of the center and with the team she has organized across the Southeast, I see great opportunities across many difference facets of the dairy industry in the knowledge and initiatives that CDAS will provide.”For more information, contact Eckelkamp at eeckelka@tennessee.edu or visit the UT Dairy website (utdairy.tennessee.edu) or the SBDII website (sdbii.tennessee.edu).
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