Guy Roper steps in to lead DCANZ, eyeing global trade expansion and sector resilience.
The New Zealand dairy industry is set for renewed strategic direction with the appointment of Guy Roper as the independent chair of the Dairy Companies Association of New Zealand (DCANZ). Roper, a figure with a robust background rooted deeply within the sector, steps into this pivotal role, succeeding Matt Bolger. His impressive career trajectory includes serving as chief executive of Port Taranaki and holding various senior positions at Fonterra, alongside his experience as a farmer-elected director of the former Kiwi Co-operative Dairies, underscoring his comprehensive understanding of the dairy value chain.
In his new capacity at DCANZ, Roper will spearhead a powerful governance group comprising executives from 11 prominent dairy companies. This collective represents an overwhelming majority, accounting for over 98% of New Zealand’s processed milk, signifying the immense influence and reach of his new role. This concentration of power ensures that decisions made by DCANZ will have a widespread impact on dairy economics and operations across the nation.
The appointment has been met with considerable enthusiasm from within the group, including Tatua chief executive Brendhan Greaney. Those who will be working closely with Roper cited his strong governance capabilities, profound industry knowledge, and an undeniable passion for enhancing New Zealand’s prosperity through strategic trade initiatives as invaluable assets. These qualities are seen as critical for navigating the complexities of the international dairy market.
Roper himself has voiced a strong commitment to his new role, expressing his dedication to contributing to a sector he firmly believes is vital to New Zealand’s economic well-being. This commitment is particularly pertinent during what he acknowledges as challenging times for the global agribusiness landscape. His leadership is expected to instill confidence and drive during periods of market volatility.
DCANZ’s core mission remains steadfast: to aggressively expand dairy trade opportunities on the global stage and diligently uphold New Zealand’s reputation as a supremely reliable supplier of high-quality, safe, and sustainably produced dairy products. With Roper at the helm, the association is poised to further solidify New Zealand’s standing as a world leader in dairy exports, ensuring continued growth and resilience for its members.
Source: NBR: New chair for Dairy Companies Association
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