This tale of two seasons is particularly evident in South Australia, where farmers are grappling with what has been termed a “green drought.” The article provides a key piece of data journalism from farmer Mandy Pacitti, who estimates a $100,000 fodder shortfall on her Fleurieu Peninsula farm due to a lack of rain. In stark contrast, farmers like Ebony Mull in north-east Victoria are optimistic, thanks to consistent rainfall that is fueling good growth and healthy pastures.

Another significant challenge facing the industry, particularly in the NSW Riverina and northern Victoria, is the high cost of water. The article highlights the concerns of farmers like Skeeta Verhey, who is worried about the pressure on his hay and grain reserves. This financial burden, coupled with high temporary water prices, is a major source of anxiety for many producers. Despite better milk prices this year, the high costs of essential inputs are eroding profitability.

The article notes that a strong red meat market has provided some financial relief and helped with cash flow for a segment of the farming community. However, the overarching sentiment remains one of hope for a positive turn of events. Farmers are collectively looking toward a bumper spring to help replenish feed and hay reserves, which would alleviate some of the financial pressure caused by the current adverse conditions.