Kansas City, Kan.-based Dairy Farmers of America (DFA), a distinguished national farmer-owned cooperative, has achieved remarkable success in the past 12 months, culminating in the prestigious title of 2023 Dairy Foods Processor of the Year.
Reclaiming the No. 1 position on the Dairy Foods Top 100 list, DFA showcased its financial prowess with 2022 revenues reaching $24.5 billion, a noteworthy 26.8% surge amounting to $5.2 billion compared to the previous fiscal year.
DFA President and CEO, Dennis Rodenbaugh, acknowledges the potential impact of fluctuating dairy markets on future revenues. Emphasizing a commitment to continuous improvement, he highlights the importance of asking the right questions and ensuring optimal strategies to safeguard the best interests of farmers in both the short and long term.
Strategic Leadership for Sustainable Growth
Rodenbaugh, who assumed the role of President and CEO in July 2022, navigated the complex landscape of a post-pandemic labor crisis. Addressing a workforce gap of 1,500 to 2,000 employees, he fostered unity by instilling a “one DFA mindset.” Recognizing the need for alignment across businesses and locations, Rodenbaugh initiated strategic connections within the cooperative.
Living Strategy for Dynamic Adaptation
Looking ahead, DFA embraces a “living strategy” to respond nimbly to environmental factors impacting the business. By integrating activities across its 84 manufacturing plants, DFA ensures a unified approach to deploying capital and expanding capabilities, exemplified by investments in extended shelf life (ESL). The addition of 13 new lines of aseptic and ESL demonstrates a commitment to serving customers more efficiently while optimizing capital utilization.
