Dairy farmers are weighing up their options, after processors released their opening milk prices for the 2023-2024 seasons.
Norco and Saputo have set slightly higher prices for the most part.
While Fonterra opted to slash prices by almost 10%.
Most other processors are offering prices between $8.80 and $9.60.
Rural editor Sophie Clarke caught up with New South Wales Farmers Dairy Committee vice chairman Malcolm Holm to hear what this could mean for industry.
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The price for the butter so essential to the pastries has shot up in recent months, by 25% since September alone, Delmontel says.
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