For many of us that did experience working in the deep freeze, we also remember the countdown for the thermometer to reach above 0.
Of course, dairy farmers are committed, hardworking and understand the meaning of sacrifice. This statement was underscored four years ago when many farmers still had to lace up their boots and head out to care for the livestock during the polar vortex. For us, in East Moline, Ill., that meant temperatures with wind chill were -52. Nonetheless, the cows still had to be milked, fed and cared for.
What I was amazed by that day was that every one of our employees showed up for work and nobody complained. Instead, they took their energy and put it to work—caring for all of our Jersey cattle.
Farmers are the heartbeat of America. They are passionate. Some of the chores that day included:
The thing is, all dairy farmers put the same energy and effort forward every day, even during a polar vortex. While our temperatures are considerably warmer, today we a tick above zero, and it still feels cold. Dairy farming is a 365-day commitment, meaning there are no days off. No days to call in sick. So, cows are still a number one priority.
I think I’ve finally warmed up after helping with farm chores four years ago during the polar vortex. So, while this week it is still relatively cold for the Midwest (this morning it was 4), I’m kindly reminded that it’s warm in comparison to the -52 we experienced four years ago.
Perspective is everything after all.
What are your winter survival tips for farming?
