
Fourth consecutive decline driven by abundant supply and tepid demand as Chinese buying surges 30%.
The Global Dairy Trade price index recorded its fourth decline in two months, falling 1.6% in the first October auction as abundant product supply confronts tepid global demand conditions. Mozzarella experienced the most dramatic collapse, plummeting 11.8% in a single auction and extending a devastating four-month price slide of 30% from US$4,900 per tonne to just $3,393 currently. Butter also continued retreating from record highs near $8,000 per tonne achieved in May, declining 3% to reach $6,712, while whole milk powder and skim milk powder dropped 2.3% and 0.5% respectively, partially offset by modest gains in anhydrous milk fat (up 1.2%) and cheddar (up 0.8%).
NZX dairy analyst Rosalind Crickett confirmed the auction results aligned with prior market expectations, characterizing the current environment as product supply in abundance meeting a backdrop of weak buyer interest. Chinese purchasing activity dominated the auction, reaching 52% of total Global Dairy Trade volume—a significant 30% increase compared to the previous event. This concentrated buying from a single market reflects ongoing challenges in demand diversification that leave New Zealand dairy exports vulnerable to Chinese economic conditions and purchasing patterns.
Global milk production remains robust for this seasonal period, with recent data from New Zealand, the United States, European Union, and Argentina demonstrating strong growth in both total tonnage and milk solids output. This synchronized production strength across major dairy exporting regions has naturally exerted downward pressure on milk powder pricing as supply outpaces consumption growth. The competitive dynamics intensify as multiple origins compete for limited buyer interest, compressing margins and forcing producers to accept lower returns.
New Zealand’s strong seasonal supply curve has been factored into market expectations, but perceptions that contracted sales are lagging have combined with additional whole milk powder tonnages placed into the GDT 12-month forecast to amplify downward pricing pressure. The disconnect between production volumes and secured forward contracts creates uncertainty about whether current output can be absorbed at sustainable price levels. This supply-demand imbalance reflects structural challenges facing dairy exporters dependent on spot market transactions rather than long-term contractual relationships.
Crickett anticipates that lower prices may stimulate greater buying activity from regions beyond China as seasonal stockpiling accelerates ahead of year-end and New Year festive seasons. This potential demand uptick offers modest optimism that price declines may moderate as strategic buyers perceive value opportunities at current levels. However, the fundamental challenge of abundant supply meeting tepid demand persists, suggesting price recovery depends on either production constraints or significant demand improvements rather than seasonal purchasing patterns alone.
Source: Farmers Weekly – Butter, mozzarella continue to slide on GDT
You can now read the most important #news on #eDairyNews #Whatsapp channels!!!
🇺🇸 eDairy News INGLÊS: https://whatsapp.com/channel/0029VaKsjzGDTkJyIN6hcP1K










