Founded in 2004, the company is the second-largest milk processor in New Zealand and the world’s second-largest exporter of whole milk powders.
In 2016, its range was extended to include organic milk at the Awarua manufacturing site, on the Bluff Highway.
The company is 76% owned by Talley’s Group and 15% by Singapore’s Olam International.
The EU’s ombudsman has launched an inquiry into the Commission’s emergency amendments to the bloc’s agriculture subsidies…
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