Fonterra sells its consumer brands to Lactalis, refocusing on high-profit foodservice and ingredients amid a shifting global market and economic challenges.
The End of an Era Fonterra's Bold New Direction
Fonterra will sell its Anchor and Mainland brands to Lactalis as it refocuses on food service and ingredients. File photo

The Kiwi Dairy Co-op Sells Beloved Consumer Brands to Focus on High-Margin Foodservice and Ingredients.

In a move that signals a significant shift in its long-term strategy, Fonterra has decided to sell its consumer brands business, including iconic names like Anchor and Mainland, to French dairy giant Lactalis. This decision, though likely not taken lightly due to the deep historical connection of these brands to New Zealand’s dairy industry, is a calculated choice based on economic reality. The co-op’s board has concluded that the risks and costs of running the consumer brands business outweigh the returns, and the capital can be better employed elsewhere.

Fonterra’s strategic pivot is driven by a clear focus on its most profitable segments: sophisticated dairy ingredients and foodservice. In the 2025 financial year, these two divisions delivered a stronger return on capital than the consumer brands business. The foodservice sector, in particular, has seen explosive growth in key markets like China, with a reported USD$100 million year-on-year growth and an impressive 19.6% return on capital. This data provides a compelling case for the company’s new direction.

The sale to Lactalis, valued at $3.845 billion, highlights the co-op’s commitment to this new, more focused business model. The consumer brands business is described as complex and expensive to manage, with a small-by-international-standards footprint that includes over 20 branded products sold in more than 20 countries. By selling this arm, Fonterra is streamlining its operations and freeing up capital to target higher-growth opportunities.

This strategic redirection is also a response to a rapidly changing global landscape. The article points to widespread volatility, growing nationalism, and protectionism as new realities that are changing the agribusiness sector. Rather than continuing to compete in a complex consumer market, Fonterra is doubling down on its strengths as a leading provider of high-quality dairy ingredients and a strategic partner in the foodservice sector, particularly in China.

Ultimately, this decision is about evolving to stay profitable. While there may be a sentimental loss for farmers who feel a deep connection to these historic brands, there appears to be a sense of trust and confidence in the board’s decision. The proposed special $2 per share dividend will also help shareholders, many of whom are farmers, to retire debt. The move signals that the future of the cooperative is rooted in economic pragmatism, not nostalgia.

Source: Farmers Weekly, “Window opens as Fonterra closes a door on brands

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