The documentary details how the farmer is forced to make difficult financial decisions just to keep his operation running. The article mentions that the farmer’s livelihood is at the mercy of factors largely outside of his control, such as global market forces and corporate purchasing agreements. This portrayal underscores the precarious nature of dairy economics, where profit margins can be razor-thin and a single bad season or price drop can spell disaster.

The film’s focus on a single farmer’s story is particularly effective at personalizing a complex industry-wide problem. By showing the emotional and physical toll of the work, the documentary makes the abstract concepts of supply and demand feel tangible and immediate. This approach aims to build empathy among viewers, encouraging them to consider the source of their food and the sacrifices made by the people who produce it.

For the international dairy industry, the documentary serves as a critical call to action. It raises important questions about the sustainability of current business models and the need for greater support for small-scale producers. The film’s message is that the viability of these family farms is essential not just for rural economies, but also for maintaining a diverse and resilient food system that serves all consumers.