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New Zealand's dairy industry faces a looming visa crunch for migrant workers, with hundreds of expiries due from November 2025.
Visa Crunch Ahead NZ Dairy Faces Worker Exodus
Not all visa holders will need to leave the country, but the looming jump in expiries means employers need to act now, Karl Dean says. File photo

Hundreds of Migrant Farm Visas Expire Soon; Industry Urged to Act.

The New Zealand dairy industry is bracing for a significant work visa crunch, with Federated Farmers issuing an urgent call for employers to take immediate action. A substantial number of work visas for dairy farm workers on Accredited Employer Work Visas (AEWV) are set to expire, with a sharp increase from just 18 expirations in October to 66 in November 2025, and a surge to over 350 per month by mid-2026. This looming wave of departures for experienced international staff poses a considerable threat to dairy farm operations nationwide.

The impending visa crunch is directly linked to recent policy adjustments affecting ANZSCO Level 4 and 5 roles, which encompass a large proportion of dairy farm assistants. These positions now have a maximum stay of three years, meaning many workers hired during the 2022-2023 peak will soon reach their limit. Furthermore, new rules dictate that these Level 4 and 5 workers must pass an English language test to secure a 12-month visa extension, or face a mandatory year-long departure from New Zealand before they can reapply, creating fresh hurdles for migrant dairy workers.

Karl Dean, Federated Farmers’ dairy chair and immigration spokesperson, underscored the critical need for proactive planning from employers. While not every visa holder will be forced to leave, the sheer volume of upcoming expiries demands immediate attention. Dean emphasized the importance of checking Immigration NZ’s requirements without delay and initiating early conversations with staff. He warned that the worst-case scenario involves farms losing valuable, well-trained personnel simply due to administrative oversight or inadequate preparation.

To mitigate the anticipated impact, dairy farmers have several pathways for retaining their skilled international dairy workers. Options include reapplying for a new AEWV under the updated criteria. Crucially, if there are no suitable New Zealanders available for higher-skilled positions, farmers can consider promoting staff to roles like herd manager. This is classified as a Green List occupation, offering a potential pathway to residency, provided workers meet specific pay and experience thresholds.

The broader challenge facing the New Zealand dairy sector is an ongoing labour shortage, with an estimated 16% of farms still operating without sufficient staff. While the industry has actively worked to enhance the appeal of dairy jobs through competitive wages, housing provisions, and improved rosters, the reliance on migrant labour remains indispensable. Federated Farmers continues its collaborative efforts with government agencies to ensure immigration policies adequately support the industry’s critical workforce needs, aiming to safeguard dairy production and the overall agribusiness economy.

Source: Farmers Weekly: Visa crunch coming for dairy workers

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